wild:wild_food

Differences

This shows you the differences between two versions of the page.

Link to this comparison view

Both sides previous revision Previous revision
Next revision		 Previous revision
wild:wild_food [2026/04/22 05:56] – [Example 3: “Forestizenship” and the extrativistas in Brazil] Otto Haguewild:wild_food [2026/04/22 06:06] (current) – [What are the benefits of wild food?] Otto Hague
Line 103: Line 103:
  
 Plus it's free! Plus it's free!
 +
 +<WRAP center centeralign>
 +<figure>
 +{{personal_foraging_calendar.jpg?direct&300}}
 +<caption>
 +_A personal foraging calendar is built piece by piece, as you encounter wild foods in your landscape. They take information floating around in books and on the internet and ground-truth them in your landscape._
 +</caption>
 +</figure>
 +</WRAP>
  
 <WRAP center centeralign> <WRAP center centeralign>
Line 325: Line 334:
  
   - Brown, I. F. (2001). Extractive Preserves and Participatory Research in as Factors in the Biogeochemistry of the Amazon Basin, in McClain, M. E., //The Biogeochemistry of the Amazon Basin//. Oxford University Press.   - Brown, I. F. (2001). Extractive Preserves and Participatory Research in as Factors in the Biogeochemistry of the Amazon Basin, in McClain, M. E., //The Biogeochemistry of the Amazon Basin//. Oxford University Press.
 +
 +  - Kimmerer, R. W. (2013). //Braiding Sweetgrass//. Milkweed Editions.
  
   - Pinzón Rueda, R., & Ruiz Murrieta, J. (1995). //Extractive Reserves//. IUCN - World Conservation Union.   - Pinzón Rueda, R., & Ruiz Murrieta, J. (1995). //Extractive Reserves//. IUCN - World Conservation Union.
  • wild/wild_food.1776837370.txt.gz
  • Last modified: 2026/04/22 05:56
  • by Otto Hague