Differences

This shows you the differences between two versions of the page.

--- dair:dairying [2025/12/05 10:08] – created - external edit 127.0.0.1
+++ dair:dairying [2025/12/17 04:30] (current) – external edit 127.0.0.1
@@ Line 22: / Line 22: @@
 <caption>
-A milking cow with her calf still at foot (pic:[Sven Hansen](https://www.flickr.com/photos/svengaarn/ "Go to Sven Hansen's photostream"), [CC BY-NC-ND 2.0](https://creativecommons.org/licenses/by-nc-nd/2.0/)).
+_A milking cow with her calf still at foot (pic:[Sven Hansen](https://www.flickr.com/photos/svengaarn/ "Go to Sven Hansen's photostream"), [CC BY-NC-ND 2.0](https://creativecommons.org/licenses/by-nc-nd/2.0/))._
 </caption>
@@ Line 45: / Line 45: @@
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-Anglo Nubians are a popular dairy goat breed, probably the best goat breed for making cheese due to a high butterfat content (pic  [cliff1066™](https://www.flickr.com/photos/nostri-imago/), [CC BY 2.0](https://creativecommons.org/licenses/by/2.0/)).
+_Anglo Nubians are a popular dairy goat breed, probably the best goat breed for making cheese due to a high butterfat content (pic  [cliff1066™](https://www.flickr.com/photos/nostri-imago/), [CC BY 2.0](https://creativecommons.org/licenses/by/2.0/))._
 </caption>
@@ Line 80: / Line 80: @@
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-A dexter cow and calf. Dexter cattle are a small dual-purpose breed increasingly popular with smallholders (pic: [Pieter Delicaat](https://commons.wikimedia.org/wiki/User:Pelikana), [CC BY-SA 4.0](https://creativecommons.org/licenses/by-sa/4.0/deed.en)).
+_A dexter cow and calf. Dexter cattle are a small dual-purpose breed increasingly popular with smallholders (pic: [Pieter Delicaat](https://commons.wikimedia.org/wiki/User:Pelikana), [CC BY-SA 4.0](https://creativecommons.org/licenses/by-sa/4.0/deed.en))._
 </caption>
@@ Line 105: / Line 105: @@
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-The Saanen is a dairy goat breed useful for producing large volumes where liquid milk is the desired end product. They often have very long lactations (pic: [NSW DPI Scools Program](https://www.flickr.com/photos/landlearnnsw/), [CC BY-NC-SA 2.0](https://creativecommons.org/licenses/by-nc-sa/2.0/)).
+_The Saanen is a dairy goat breed useful for producing large volumes where liquid milk is the desired end product. They often have very long lactations (pic: [NSW DPI Scools Program](https://www.flickr.com/photos/landlearnnsw/), [CC BY-NC-SA 2.0](https://creativecommons.org/licenses/by-nc-sa/2.0/))._
 </caption>
@@ Line 126: / Line 126: @@
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-The Friesland is one of the best dairy sheep breeds (pic: [Northdevonfarmer](https://www.flickr.com/photos/northdevonfarmer/), [CC BY-NC-ND 2.0](https://creativecommons.org/licenses/by-nc-nd/2.0/)).
+_The Friesland is one of the best dairy sheep breeds (pic: [Northdevonfarmer](https://www.flickr.com/photos/northdevonfarmer/), [CC BY-NC-ND 2.0](https://creativecommons.org/licenses/by-nc-nd/2.0/))._
 </caption>
@@ Line 145: / Line 145: @@
 <caption>
-Some cows can be milked out in the field with just a stool and a bucket (pic: [Nick Farnhill](https://www.flickr.com/photos/nickfarnhill/), [CC BY-SA 2.0](https://creativecommons.org/licenses/by-sa/2.0/)).
+_Some cows can be milked out in the field with just a stool and a bucket (pic: [Nick Farnhill](https://www.flickr.com/photos/nickfarnhill/), [CC BY-SA 2.0](https://creativecommons.org/licenses/by-sa/2.0/))._
 </caption>
@@ Line 168: / Line 168: @@
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-Milking an animal is a fairly easy skill to learn
+_Milking an animal is a fairly easy skill to learn_
 </caption>
@@ Line 190: / Line 190: @@
 <caption>
-A milk / cream separator from the early 1900s (pic: [Dennis Jarvis](https://www.flickr.com/photos/archer10/), [CC BY-SA 2.0](https://creativecommons.org/licenses/by-sa/2.0/)).
+_A milk / cream separator from the early 1900s (pic: [Dennis Jarvis](https://www.flickr.com/photos/archer10/), [CC BY-SA 2.0](https://creativecommons.org/licenses/by-sa/2.0/))._
 </caption>
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 ![](https://lowimpactorg.onyx-sites.io/wp-content/uploads/3158234408_dd995e2d8a-1.jpg)
 <caption>
-[Cheesemaking](https://knowledge.growingthecommons.org/doku.php/chee/cheesemaking)
+_[Cheesemaking](https://knowledge.growingthecommons.org/doku.php/chee/cheesemaking)_
 </caption>
 </figure>
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 ## Further resources
+- [Backwoods Home Magazine](https://www.backwoodshome.com/finding-buying-milking-and-living-with-the-family-milk-cow/) - Finding, buying, milking, and living with the family milk cow
+- [Organic Herd](https://organicherd.co.uk/) - organic milk suppliers co-operative
+- [British Sheep Dairying Association](https://happerley.co.uk/browse_organisations/957)
+- [Compassion in World Farming](https://www.ciwf.org.uk/farm-animals/cows/dairy-cows/) - the problems with conventional dairy farming
+- [History of milk, cream & butter production](https://www.carnamah.com.au/milk-cream-butter)
+- [The Kitchn](https://www.thekitchn.com/how-to-make-butter-and-cultured-butter-cooking-lessons-from-the-kitchn-194372) - how to make butter
+- [The Kitchn](https://www.thekitchn.com/how-to-make-yogurt-at-home-cooking-lessons-from-the-kitchn-125070) - how to make yogurt at home
-## Specialist(s)
+## Specialist curators of this topic