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| seaf:seafood [2026/03/12 17:12] – [Further resources] dave | seaf:seafood [2026/03/16 21:53] (current) – [What is low-impact seafood?] asimong | ||
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| > “By ensuring that we make informed decisions about what we consume and what we do with our waste, and how we treat our stunning coast and the waters that surrounds us, we can ensure that our ocean is looked after for future generations.” - Marine Conservation Society | > “By ensuring that we make informed decisions about what we consume and what we do with our waste, and how we treat our stunning coast and the waters that surrounds us, we can ensure that our ocean is looked after for future generations.” - Marine Conservation Society | ||
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| - | _Check the [**Good Fish Guide**](https:// | + | _Check the **[Good Fish Guide](https:// |
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| - | _[**Sole of Discretion**](https:// | + | _**[Sole of Discretion](https:// |
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| - | _Brill, delivered fresh from a small fishing boat, roasted with spuds, mushrooms, onions, garlic and chilli. See [here](http:// | + | _Brill, delivered fresh from a small fishing boat, roasted with spuds, mushrooms, onions, garlic and chilli. See [here](http:// |
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| ## What can I do? | ## What can I do? | ||
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| - | _Langoustines look like shrimps that are trying hard to be lobsters, and can be caught sustainably in pots or ' | + | _Langoustines look like shrimps that are trying hard to be lobsters, and can be caught sustainably in pots or ' |
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| - | _Explanation of the [**MSC / ASC Chain of Custody certification**](https:// | + | _Explanation of the **[MSC / ASC Chain of Custody certification](https:// |
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| ## Related topics | ## Related topics | ||
| - | - [Coastal foraging](https:// | + | - [Coastal foraging](coas:coastal_foraging) |
| - | - [Fishing](https:// | + | - [Fishing](fish:fishing) |
| - | - [Food smoking](https:// | + | - [Food smoking](fosm:food_smoking) |
| - | - [Low-impact food & drink](https:// | + | - [Low-impact food & drink](lifo:food) |
| - | - [Crayfish](https:// | + | - [Crayfish](cray:crayfish) |
| ## Specialist curators of this topic | ## Specialist curators of this topic | ||