Differences

This shows you the differences between two versions of the page.

--- fosm:food_smoking [2025/12/05 10:13] – external edit 127.0.0.1
+++ fosm:food_smoking [2025/12/17 04:30] (current) – external edit 127.0.0.1
@@ Line 20: / Line 20: @@
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-A smoke house on a farm in Poland.
+_A smoke house on a farm in Poland._
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@@ Line 57: / Line 57: @@
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-Bratwurst rings before smoking.
+_Bratwurst rings before smoking._
 </caption>
@@ Line 78: / Line 78: @@
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-Bratwurst rings during smoking - the sawdust / wood shavings have just been lit.
+_Bratwurst rings during smoking - the sawdust / wood shavings have just been lit._
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@@ Line 107: / Line 107: @@
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-Bratwurst rings after smoking - the sawdust has completely burnt down and the sausages have changed colour.
+_Bratwurst rings after smoking - the sawdust has completely burnt down and the sausages have changed colour._
 </caption>
@@ Line 146: / Line 146: @@
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-Home made filing-cabinet smoker in use. Image: Smoky Jo's
+_Home made filing-cabinet smoker in use. Image: Smoky Jo's_
 </caption>
@@ Line 165: / Line 165: @@
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-Lighting a smoke generator, filled with sawdust. Image: Coldsmoking Cookery School
+_Lighting a smoke generator, filled with sawdust. Image: Coldsmoking Cookery School_
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@@ Line 210: / Line 210: @@
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-Cold smoked meats and sausages of various kinds, in a shop in northern Italy.
+_Cold smoked meats and sausages of various kinds, in a shop in northern Italy._
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@@ Line 227: / Line 227: @@
 ## Further resources
-- free pdf of book, _[Food Smoking: a Practical Guide](https://lowimpactorg.onyx-sites.io/wp-content/uploads/9780956675170_bookblock.pdf)_, by Turan T Turan of [Coldsmoking Cookery School](https://coldsmoking.co.uk/).
+- free pdf of book, _[Food Smoking: a Practical Guide](https://lowimpactorg.onyx-sites.io/wp-content/uploads/9780956675170_bookblock.pdf)_, by Turan T Turan of [Coldsmoking Cookery School](https://coldsmoking.co.uk/)
+- [List of food smoking articles](https://countryskillsblog.com/themes/smoking-and-curing-posts-including-diy-cold-smoker-build/)
+- [Mother Earth News](https://www.motherearthnews.com/real-food/smoked-foods-ze0z1502zhur/) - get started with smoked foods
+- [Off the Grid News](https://www.offthegridnews.com/off-grid-foods/preserving-meat-long-term-the-old-fashioned-way/) - preserving meat long-term the old-fashioned way
+- [Smoking fish at home safely](https://www.lowimpact.org/wp-content/uploads/smoking_fish.pdf)
+- [Smoking meat for long-term storage](https://prepperswill.com/smoking-meat-long-term-storage-secrets/)
+- [How to dry & smoke meat in the wild](https://secretsofsurvival.com/dry-and-smoke-meat-in-the-wild/)
+- [Smoked fish A-Z](http://www.mexican-barbecue-recipes.com/smoked-fish.html)
+- [Build a smokehouse](https://www.lowimpact.org/wp-content/uploads/smokehouse.pdf)
-## Specialist(s)
+## Specialist curators of this topic